RUIZ, J. B.; BOTE, V. P. G.; ANEGÓN, F. M. New Scientometric-based knowledge map of Food Science research in Spain (2003-2014). Ibersid: journal of information and documentation systems (ISSNe 2174-081X; ISSN 1888-0967), [S. l.], v. 11, n. 1, p. 13–31, 2017. DOI: 10.54886/ibersid.v11i1.4403. Disponível em: https://ojs.ibersid.eu/index.php/ibersid/article/view/4403. Acesso em: 3 jul. 2024.